So, I Got A Crockpot

Photo by Sarah Brown on Unsplash

About two weeks prior to me writing this, it was my birthday. (Happy Birthday Me!) One of the gifts I received was a slow cooker and I finally got a chance to try it out. So, I went online, searched for some recipes and got started.

The recipe I decided to try out was for "Slow Cooker Chicken Parmesan Tortellini".

Ingredients
1 jar (24ish oz) of tomato basil pasta sauce
2 cups of chicken broth
1.5 pounds boneless, skinless chicken breasts
1 20oz package of cheese-filled tortellini
1 cup of shredded mozzarella cheese or 4 oz of non-shredded mozzarella
1 teaspoon of salt

Directions

1. Spray 5-quart slow cooker with cooking spray.
2. Mix pasta sauce, chicken broth and salt in cooker
3. Add chicken breasts to slow cooker and cover.
4. Cook on low setting for 3 to 4 hours (or until juice of chicken is clear when cut)
5. Remove chicken from slow cooker and transfer to cutting board.
6. Stir tortellini into cooker. Cover and cook on Low for 15 minutes
7. While pasta cooks, cut chicken into strips or chunks (you can also shred it with a fork, if you want)
8. Top tortellini with chicken and then over chicken with mozzarella cheese.
9. Cover and cook for 15 minutes, or until cheese is melted.

Verdict

I picked this dish because it sounded like something easy to make. While I've used a slow cooker before, I hadn't used this model before, which has different features than my mother's which is about 15 years old. This was also my first time cooking chicken in a slow cooker and I'm very paranoid about accidentally giving myself salmonella. 

All of that being said, this recipe was a pretty good choice as a "I need to test this out" recipe. I did put a little bit too much chicken stock in, because I wasn't paying attention, but overall, it tasted good. Will I make it again? I'm not sure, but at least I know how to use this device.

Here is a picture of the tasty fruits of my labors:

(While this was a post about cooking, I'm not going to suddenly turn into a cooking blog. I might post some cooking/food related content in the future, but it won't be on a regular basis. I just wanted to talk about my slow cooker adventure.) 

What's your opinion about slow cookers? Are there any recipes you'd recommend?